Mr Anand Mohan

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Doctoral Candidate - Doctor of Philosophy

Selected publications and creative works (Research Outputs)

  • Mohan, A., Quek, S. Y., Gutierrez-Maddox, N., Gao, Y., & Shu, Q. (2017). Effect of honey in improving the gut microbial balance. Food Quality and Safety, 1 (2), 107-115. 10.1093/fqsafe/fyx015
    Other University of Auckland co-authors: Siew-Young Quek
  • Mohan, A. (21/2/2014). Gelation of oxidised cereal beta-glucan extracts. Poster presented at Master's Thesis Seminar, University of Helsinki.
  • Mohan, A. (2014). Mechanical and novel optical techniques for rheological characterisation of cereal beta-glucan. International Journal of ChemTech Research, 6 (5), 2732-2738.