Professor Brent Richmond Young
BE(Hons), PhD, GradCert Higher Ed
Brent Young is a Professor in the Department of Chemical and Materials Engineering at the University of Auckland. He holds the position of Chair in Food Process Engineering and is Director of the Industrial Information and Control Centre (I2C2).
Brent was previously an Associate Professor in Chemical and Petroleum Engineering at the University of Calgary (1998-2005) and a Lecturer in Chemical Technology at the University of Technology, Sydney (1991-1998). He has also held prestigious visiting positions including an NSERC at Calgary (1995), an Erskine at Canterbury (2005) and a Gledden at Western Australia (2009).
He received his BE (1986) and PhD (1993) degrees in Chemical and Process Engineering from the University of Canterbury. He is a registered professional engineer, a Fellow of the Institute of Chemical Engineers United Kingdom and a Vice President of the Institute of Measurement and Control New Zealand. He has co-authored over 200 refereed publications including the book "A Real-time Approach to Process Control", published by John Wiley (2nd Edition, 2006).
He was Engineers Australia John A. Brodie medallist for the best paper in the discipline of chemical engineering presented at CHEMECA for 2008 and 2009. In 2008 he also received the NZ Waste Water Association Conference best modelling paper award. In 2007 he was principal control consultant to MWH NZ responsible for their Association of Consulting Engineers NZ Award.
Brent's teaching, research and practice centre on process modelling, simulation, control and design.
He is actively involved in applied research and industrial consulting and has taught and practiced in New Zealand, Australia and Canada.
Research | Current
A summary of my biography and research is given through my inaugural lecture.
My research turns process data into useful information (by using mathematical modelling) to design and optimise manufacturing processes, in particular in the application areas of food and energy.
Teaching | Current
- CHEMMAT 232 - Process Design I
- CHEMMAT 312 - Transfer Processes II
- CHEMMAT 752 - Process Dynamics and Control
- CHEMMAT 773 - Advanced Food Process Systems Engineering
Head, Department of Chemical and Materials Engineering
Acting Chair, Food and Health Programme
Areas of expertise
- Process simulation and control (in food especially dairy, light metals, oil and gas, wastewater).
- Process development and design (in novel, bio and food processes).
- National Board Chair, SCENZ IChemE in NZ
Selected publications and creative works (Research Outputs)
- Zhang, Y., Munir, M. T., Udugama, I., Yu, W., & Young, B. R. (2018). Modelling of a milk powder falling film evaporator for predicting process trends and comparison of energy consumption. JOURNAL OF FOOD ENGINEERING, 225, 26-33. 10.1016/j.jfoodeng.2018.01.016
Other University of Auckland co-authors: Tajammal Munir, Wei Yu
- Baroutian, S., Munir, M. T., Sun, J., Eshtiaghi, N., & Young, B. R. (2018). Rheological characterisation of biologically treated and non-treated putrescible food waste. Waste management (New York, N.Y.), 71, 494-501. 10.1016/j.wasman.2017.10.003
Other University of Auckland co-authors: Saeid Baroutian, Tajammal Munir
- Udugama, I. A., Zander, C., Mansouri, S. S., Kirkpatrick, R., Yu, W., & Young, B. R. (2017). A novel back-up control structure to manage non-routine steam upsets in industrial methanol distillation columns. Computer Aided Chemical Engineering (pp. 1597-1602). 10.1016/B978-0-444-63965-3.50268-3
Other University of Auckland co-authors: Wei Yu
- Dong, S., Habib, B., Zheng, H., Abbas, H., Chen, L., Heinzel, H., ... Young, B. R. (2017). The Development of an Online Design Tool for Organic Rankine Cycle. Computer Aided Chemical Engineering (pp. 2299-2304). 10.1016/B978-0-444-63965-3.50385-8
Other University of Auckland co-authors: Wei Yu
- Munir, M. T., Wilson, D. I., Depree, N., Boiarkina, I., Prince-Pike, A., & Young, B. R. (2017). Real-time product release and process control challenges in the dairy milk powder industry. Current Opinion in Food Science, 17, 25-29. 10.1016/j.cofs.2017.08.005
Other University of Auckland co-authors: Tajammal Munir, Nick Depree, Irina Boiarkina
- Yousefifar, A., Baroutian, S., Farid, M. M., Gapes, D. J., & Young, B. R. (2017). Fundamental mechanisms and reactions in non-catalytic subcritical hydrothermal processes: A review. Water research, 123, 607-622. 10.1016/j.watres.2017.06.069
Other University of Auckland co-authors: Mohammed Farid, Saeid Baroutian
- Munir, M. T., Li, B., Boiarkina, I. A., Baroutian, S., Yu, W., & Young, B. R. (2017). Phosphate recovery from hydrothermally treated sewage sludge using struvite precipitation. Bioresource Technology, 239, 171-179. 10.1016/j.biortech.2017.04.129
Other University of Auckland co-authors: Irina Boiarkina, Tajammal Munir, Saeid Baroutian, Wei Yu, Bing Li
- Boiarkina, I., Depree, N., Yu, W., Wilson, D. I., & Young, B. R. (2017). Fault diagnosis of an industrial plant using a Monte Carlo analysis coupled with systematic troubleshooting. Food Control, 78, 247-255. 10.1016/j.foodcont.2017.02.061
Other University of Auckland co-authors: Irina Boiarkina, Wei Yu